Lots of spam today

Someone turn the spam filter off?

Not that I'm against spam, I'm having Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.

Do they still make Spam. ;)

I wouldn't know: I've never actually seen it.

But Wikipedia says it "is" a brand as distinct from "was".

Spam Spam Spam . . . https://m.youtube.com/watch?v=anwy2MPT5RE

Someone turn the spam filter off?

Nope.

Spammers are employing more humans.